Journal of Food Engineering

Availability: free for staff and students of Hamburg University of Applied Sciences
Licensed Period: Elsevier DEAL Archive: Vol. 56 (2003) - Vol. 335 (2022)   ReadMe
Licensed Period: Nationallizenz: Vol. 1 (1982) - Vol. 55 (2002)   ReadMe
Homepage(s):
Fulltext available since: Volume 1 , H. 1 (1982)
Publisher: Elsevier
ZDB-ID: 2019904-1
Subject(s):
Tag(s): Lebensmitteltechnologie
E-ISSN(s): 1873-5770
P-ISSN(s): 0260-8774
Appearance: Fulltext, online and print
Costs: subject to fee
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