Journal of Food Lipids

Availability: Only a part of the volumes is accessible.
Licensed Period: DEAL: Vol. 4 (1997) - Vol. 16 (2009)   ReadMe
Licensed Period: Nationallizenz: Vol. 1 (1993) - Vol. 12 (2005)   ReadMe
Remaining Periods: Homepage of the journal
Homepage(s):
Fulltext available since: Volume 1 , H. 1 (1993)
Fulltext available until: Volume 16 , H. 4 (2009)
Publisher: Wiley-Blackwell
ZDB-ID: 2181029-1
Subject(s):
Tag(s): Lebensmittelchemie
E-ISSN(s): 1745-4522
P-ISSN(s): 1065-7258
Appearance: Fulltext, online and print
Costs: subject to fee
Comment: 2010 aufgegangen in: Journal of Food Biochemistry (0145-8884)
  List of participate institutions which offer full access.