Ernährung - Wissenschaft und Praxis
| Availability: | not accessible |
|---|---|
| Homepage(s): | |
| Fulltext available since: | Volume 1 , H. 1 (2007) |
| Fulltext available until: | Volume 2 , H. 5 (2008) |
| Publisher: | Springer |
| ZDB-ID: | 2270320-2 |
| Subject(s): | |
| Tag(s): | Ernährungswissenschaft |
| E-ISSN(s): | 1864-3914 |
| P-ISSN(s): | 1864-3825 |
| Appearance: | Fulltext, online and print |
| Costs: | subject to fee |
| Comment: | Erscheinen eingestellt. |
| List of participate institutions which offer full access. |
