Journal of Food Science and Gastronomy
| Availability: | freely available |
|---|---|
| Homepage(s): | |
| Fulltext available since: | Volume 1 , H. 1 (2023) |
| Publisher: | Publis Editorial |
| ZDB-ID: | 3228158-4 |
| Subject(s): | Agriculture and Forestry, Horticulture, Nutritional and Domestic Science, Chemistry and Pharmacology, Medicine |
| Tag(s): | Lebensmitteltechnologie, e-Journals, Gastronomie |
| E-ISSN(s): | 3073-1283 |
| Appearance: | Fulltext, online only |
| Costs: | free of charge |
