Food and Nutritional Components in Focus

Availability: Only a part of the volumes is accessible.
Licensed Period: Nationalkonsortium: Vol. 6 (2015) - Vol. 10 (2015)   ReadMe
Licensed Period: Nationalkonsortium: Vol. 1 (2012) - Vol. 5 (2012)   ReadMe
Remaining Periods: Homepage of the journal
Homepage(s):
Fulltext available since: Volume 1 (2012)
Publisher: Royal Society of Chemistry (RSC)
ZDB-ID: 2871968-2
Subject(s): Agriculture and Forestry, Horticulture, Nutritional and Domestic Science, Medicine
Tag(s): Ernährungswissenschaften ; Lebensmittelchemie
E-ISSN(s): 2045-1709
P-ISSN(s): 2045-1695
Appearance: Fulltext, online and print
Costs: subject to fee
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