Food Additives and Contaminants: Part A - Chemistry, Analysis, Control, Exposure and Risk Assessment
| Availability: | not accessible |
|---|---|
| Homepage(s): | |
| Fulltext available since: | Volume 25 , H. 1 (2008) |
| Publisher: | Taylor & Francis |
| ZDB-ID: | 2462951-0 |
| Subject(s): | |
| Tag(s): | Lebensmitteltechnologie |
| E-ISSN(s): | 1944-0057 |
| P-ISSN(s): | 1944-0049 |
| Appearance: | Fulltext, online and print |
| Costs: | subject to fee |
| Comment: | Bis 24.2007 u.d.T.: Food Additives and Contaminants . |
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