Global Food History
| Availability: | not accessible |
|---|---|
| Homepage(s): | |
| Fulltext available since: | Volume 1 (2015) |
| Publisher: | Routledge, Taylor & Francis Group |
| ZDB-ID: | 2829137-2 |
| Subject(s): | |
| Tag(s): | Ernährungswissenschaften |
| E-ISSN(s): | 2054-9555 |
| P-ISSN(s): | 2054-9547 |
| Appearance: | Fulltext, online and print |
| Costs: | subject to fee |
| List of participate institutions which offer full access. |
