ACS Food Science & Technology
| Availability: | not accessible |
|---|---|
| Homepage(s): | |
| Fulltext available since: | (2020) |
| Publisher: | American Chemical Society ; ACS Publications |
| ZDB-ID: | 3049566-0 |
| Subject(s): | Process Engineering, Biotechnology |
| E-ISSN(s): | 2692-1944 |
| Appearance: | Fulltext, online only |
| Costs: | subject to fee |
| List of participate institutions which offer full access. |
